Herby Lemon Cucumber Bites

5.0

(2)

2 Reviews

1 Photo

These herb and lemon cucumber bites with cream cheese are bursting with the vibrant flavors of fresh herbs and lemon, perfect for a nice brunch or afternoon tea.

By France Cevallos

Published on March 21, 2024

array of cucumber slices with cream cheese spread on top on a yellow tray

Prep Time:

20 mins

Total Time:

20 mins

Servings:

8

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Ingredients

1 English cucumber
4 ounces cream cheese, softened
1 tablespoon minced fresh dill
1 tablespoon minced fresh chives
1 tablespoon minced fresh parsley
1/2 teaspoon garlic powder
1/2 teaspoon lemon zest
salt and pepper to taste

Directions

Trim ends off cucumber and peel alternating strips to create a striped design down the length of the cucumber. Slice into 24 rounds, at least 1/4-inch thick, and place on a serving platter.
In a small bowl, mix together cream cheese, dill, chives, parsley, garlic powder, and lemon zest. Season with salt and pepper.
Place mixture into a small resealable bag and snip off a corner. Pipe mixture onto cucumber slices. Serve immediately.

Nutrition Facts (per serving)

54	Calories
5g	Fat
2g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 54
% Daily Value *
Total Fat 5g	6%
Saturated Fat 3g	14%
Cholesterol 14mg	5%
Sodium 82mg	4%
Total Carbohydrate 2g	1%
Dietary Fiber 0g	1%
Total Sugars 1g
Protein 1g	2%
Vitamin C 2mg	2%
Calcium 19mg	1%
Iron 0mg	1%
Potassium 63mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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