Mini Mushroom and Goat Cheese Tarts

4.6
(32)
27 Reviews
8 Photos

These little savory tarts are a great entrée or appetizer. Ideal for a romantic meal for two!

Submitted by Scratch
Updated on October 16, 2023
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
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Prep Time:
20 mins
Cook Time:
15 mins
Total Time:
35 mins
Servings:
2
Yield:
8 pastries
Jump to Nutrition Facts

Ingredients

  • ½ sheet puff pastry

  • 3 tablespoons butter

  • ¼ pound mushrooms, sliced

  • 2 cloves garlic, crushed

  • ½ cup crumbled goat cheese

  • 4 teaspoons finely chopped fresh parsley

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a baking tray.

  2. Lay puff pastry out on a lightly floured surface and cut into 8 squares. Prick the squares in several places with a fork. Place the puff pastry squares on prepared baking sheet.

  3. Bake puff pastry squares for 7 minutes. Remove tray from the oven; flatten squares using the backside of a spatula. Return puff pastry to the oven to bake until golden brown, about 5 more minutes.

  4. Meanwhile, melt butter in a skillet over medium-high heat. Add mushrooms and garlic; cook and stir until mushrooms are tender, 5 to 7 minutes. Remove from heat.

  5. Top baked puff pastry squares evenly with mushroom mixture; crumble goat cheese over mushrooms and sprinkle with parsley. Serve warm.

Cook’s Note

If you don't have goat cheese, feta is a rather tasty substitute.

Nutrition Facts (per serving)

630 Calories
51g Fat
31g Carbs
14g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 630
% Daily Value *
Total Fat 51g 65%
Saturated Fat 24g 120%
Cholesterol 73mg 24%
Sodium 458mg 20%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 6%
Total Sugars 2g
Protein 14g 28%
Vitamin C 6mg 6%
Calcium 126mg 10%
Iron 3mg 14%
Potassium 304mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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