Easy Whipped Cream

4.6

(275)

213 Reviews

42 Photos

Better than the whipped cream that comes in the squirty canisters! Spread on crepes, fruits, pies or your favorite desserts.

Submitted by THYMEKEEPER

Updated on April 10, 2022

42

Prep Time:

5 mins

Total Time:

5 mins

Servings:

6

Yield:

1 1/2 cups

Jump to Nutrition Facts

Ingredients

½ cup heavy cream, chilled
½ cup sour cream
¼ cup confectioners' sugar
½ teaspoon vanilla extract

Directions

Combine the cream, sugar, sour cream and vanilla in a medium bowl. Use an electric mixer to whip to stiff (but not grainy) peaks. Chill until using. Use within one day.

Nutrition Facts (per serving)

131	Calories
11g	Fat
7g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 131
% Daily Value *
Total Fat 11g	15%
Saturated Fat 7g	36%
Cholesterol 36mg	12%
Sodium 18mg	1%
Total Carbohydrate 7g	2%
Total Sugars 5g
Protein 1g	2%
Vitamin C 0mg	0%
Calcium 35mg	3%
Potassium 43mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love

Add to collections

New Collection