Chicken Cordon Bleu Burgers

4.2
(21)

This is a kid-friendly version of the original with all the taste and very little effort. Chicken, ham, and Swiss cheese are cooked until melty and served on toasted onion buns with a creamy honey mustard sauce. No one could possibly resist this sandwich, especially a Mom with only one pan to clean.

Close-up on chicken cordon blue burger with dripping sauce
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Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
12
Yield:
12 servings

Ingredients

  • 1 cup sour cream

  • ¼ cup prepared yellow mustard

  • ¼ cup honey

  • 6 skinless, boneless chicken breast halves - pounded flat

  • 2 teaspoons onion powder

  • 12 slices deli ham

  • 12 slices Swiss cheese

  • 12 onion buns

Directions

  1. Preheat the oven's broiler, and set the oven rack about 6 inches from the heat source. Whisk together sour cream, yellow mustard, and honey in a small bowl. Refrigerate until ready to use.

  2. Cut each chicken breast into 2 equal pieces. Sprinkle both sides of chicken breasts with onion powder. Place a large skillet over medium-high heat; coat with non-stick cooking spray. Cook chicken breasts until browned on bottom. Turn chicken, and top with a slice of ham and a slice of cheese. Continue to cook until the chicken is cooked though and the cheese is melted.

  3. Place rolls, cut side up, under broiler. Toast until lightly browned.

  4. Top each chicken cordon bleu burger with a tablespoon of honey-mustard sauce, and serve on toasted onion rolls.

Nutrition Facts (per serving)

387 Calories
15g Fat
34g Carbs
28g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 387
% Daily Value *
Total Fat 15g 20%
Saturated Fat 9g 44%
Cholesterol 67mg 22%
Sodium 411mg 18%
Total Carbohydrate 34g 12%
Dietary Fiber 1g 4%
Total Sugars 9g
Protein 28g 55%
Vitamin C 1mg 1%
Calcium 317mg 24%
Iron 2mg 9%
Potassium 208mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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