Savory Turkey Gravy

4.3

(235)

174 Reviews

13 Photos

Everyone just loves the savory taste of this seasoned gravy for turkey. It's a favorite among my family and friends.

Submitted by Veronica Harper

Updated on September 11, 2023

13

Prep Time:

5 mins

Cook Time:

15 mins

Total Time:

20 mins

Servings:

24

Yield:

6 cups

Jump to Nutrition Facts

Ingredients

5 cups turkey stock
1 cup water
¼ cup all-purpose flour
1 teaspoon poultry seasoning
1 teaspoon salt
½ teaspoon ground black pepper
¼ teaspoon celery salt

Directions

Bring turkey stock to a boil in a medium saucepan.
Whisk water and flour together in a small bowl until smooth; gradually whisk into turkey stock. Season with poultry seasoning, salt, pepper, and celery salt.
Bring to a boil, reduce heat, and simmer until thickened, 8 to 10 minutes.

Nutrition Facts (per serving)

8	Calories
0g	Fat
1g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 8
% Daily Value *
Total Fat 0g	0%
Saturated Fat 0g	1%
Cholesterol 0mg	0%
Sodium 252mg	11%
Total Carbohydrate 1g	0%
Dietary Fiber 0g	0%
Protein 0g	1%
Calcium 3mg	0%
Iron 0mg	1%
Potassium 8mg	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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