Mom's Cucumbers

4.7

(326)

237 Reviews

25 Photos

Tasty marinated cucumbers. Ideal for a fresh side salad.

Submitted by Karen

Updated on August 18, 2022

25

Servings:

5

Yield:

4 to 6 side salad servings

Jump to Nutrition Facts

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Ingredients

3 large cucumbers
1 teaspoon salt
¼ cup white sugar
⅛ cup water
¼ cup distilled white vinegar
½ teaspoon celery seed
¼ cup chopped onion

Directions

Peel the cucumbers and slice wafer thin. Sprinkle with salt. Let stand 30 minutes, then squeeze cucumbers to release moisture.
In a medium size bowl mix sugar, water, vinegar, celery seed, and onion. Add cucumbers to mixture. Mix well. Refrigerate 1 hour.

Nutrition Facts (per serving)

68	Calories
0g	Fat
17g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 68
% Daily Value *
Total Fat 0g	0%
Saturated Fat 0g	1%
Sodium 469mg	20%
Total Carbohydrate 17g	6%
Dietary Fiber 1g	4%
Total Sugars 13g
Protein 1g	2%
Vitamin C 5mg	6%
Calcium 33mg	3%
Iron 1mg	3%
Potassium 263mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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