![](https://cdn.statically.io/img/www.allrecipes.com/thmb/_4zKN3kbycYOKflT6ECtRwS_t9s=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/212306-4c49df5a7495453ba0554cd5a21daa23.jpg)
Ingredients
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½ bunch cilantro, coarsely chopped
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3 serrano chile peppers, seeded and chopped
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3 cloves garlic
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1 cup mayonnaise
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1 cup heavy cream
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salt and pepper to taste
Directions
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Place cilantro, serrano peppers, garlic, mayonnaise, and cream into a blender; season with salt and pepper. Purée until smooth, about 15 seconds.
Nutrition Facts (per serving)
152 | Calories |
16g | Fat |
1g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 152 | |
% Daily Value * | |
Total Fat 16g | 21% |
Saturated Fat 5g | 26% |
Cholesterol 26mg | 9% |
Sodium 85mg | 4% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Protein 1g | 1% |
Vitamin C 1mg | 1% |
Calcium 13mg | 1% |
Iron 0mg | 1% |
Potassium 28mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.