Cheddar Beer Triangles

4.0

(26)

21 Reviews

9 Photos

These are yummy, flaky, and quick.

By Allrecipes Member

Updated on January 14, 2022

9

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

10

Yield:

10 wedges

Jump to Nutrition Facts

Ingredients

2 cups baking mix
½ cup shredded Cheddar cheese
½ cup beer

Directions

Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.
Stir the baking mix, Cheddar cheese, and beer in a bowl until the mixture clings together. Knead briefly on a lightly-floured surface until the dough just holds together. Pat the dough into a 6-inch circle and cut into 10 wedges; place the wedges onto the prepared baking sheet.
Bake in the preheated oven until browned on the bottom and golden brown on top, 8 to 10 minutes.

Nutrition Facts (per serving)

109	Calories
2g	Fat
18g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 109
% Daily Value *
Total Fat 2g	3%
Saturated Fat 1g	6%
Cholesterol 6mg	2%
Sodium 497mg	22%
Total Carbohydrate 18g	7%
Total Sugars 1g
Protein 4g	7%
Calcium 45mg	3%
Iron 1mg	5%
Potassium 39mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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