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Ingredients
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1 cup soy sauce
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1 cup water
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¾ cup white sugar
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⅓ cup dried onion flakes
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¼ cup Worcestershire sauce
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3 tablespoons distilled white vinegar
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3 tablespoons vegetable oil
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2 teaspoons garlic powder
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1 teaspoon grated fresh ginger
Directions
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Gather all ingredients.
Dotdash Meredith Food Studios
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Combine soy sauce, water, sugar, onion flakes, Worcestershire sauce, vinegar, oil, garlic powder, and ginger in a medium bowl. Stir until sugar dissolves.
Dotdash Meredith Food Studios
Nutrition Facts (per serving)
51 | Calories |
2g | Fat |
8g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 24 | |
Calories 51 | |
% Daily Value * | |
Total Fat 2g | 2% |
Saturated Fat 0g | 1% |
Cholesterol 0mg | 0% |
Sodium 613mg | 27% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 0g | 1% |
Total Sugars 7g | |
Protein 1g | 2% |
Vitamin C 1mg | 1% |
Calcium 9mg | 1% |
Iron 0mg | 2% |
Potassium 85mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.