![](https://cdn.statically.io/img/www.allrecipes.com/thmb/i3q-Kggt9AOCgv5PUvp6Pg1kbZk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/570937-38ecad16a1e6452089ec74a1e785d78a.jpg)
Ingredients
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1 cup white sugar
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½ cup butter, melted and slightly cooled
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2 large eggs, beaten
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1 teaspoon vanilla extract
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¼ cup all-purpose flour
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¼ cup unsweetened cocoa powder
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1 cup semi-sweet chocolate chips (Optional)
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1 (9 inch) pie shell
Directions
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Preheat the oven to 325 degrees F (165 degrees C).
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Stir sugar, melted butter, eggs, and vanilla together in a bowl.
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Mix flour and cocoa powder together in a separate bowl. Pour in wet ingredients and stir until thoroughly combined. Fold in chocolate chips. Pour batter into pie shell.
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Bake in the preheated oven for 30 to 40 minutes. Serve hot.
Nutrition Facts (per serving)
426 | Calories |
24g | Fat |
51g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 426 | |
% Daily Value * | |
Total Fat 24g | 31% |
Saturated Fat 13g | 63% |
Cholesterol 77mg | 26% |
Sodium 202mg | 9% |
Total Carbohydrate 51g | 19% |
Dietary Fiber 3g | 10% |
Total Sugars 38g | |
Protein 5g | 10% |
Calcium 18mg | 1% |
Iron 1mg | 6% |
Potassium 153mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.