Garlic Spread

4.7

(85)

72 Reviews

5 Photos

This garlic butter is so good, my grandmother actually called me for it!!

Submitted by Natalia

Updated on July 14, 2022

5

Prep Time:

20 mins

Additional Time:

3 hrs

Total Time:

3 hrs 20 mins

Servings:

16

Yield:

16 servings

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package cream cheese, softened
½ cup butter, softened
2 tablespoons chopped fresh parsley
2 tablespoons chopped onion
1 clove garlic, minced

Directions

In a medium mixing bowl combine cream cheese and butter, mixing until well blended. Add parsley, onion and garlic and mix well.
Refrigerate for 1 to 3 hours. The mixture becomes more flavorful the longer it chills.

Nutrition Facts (per serving)

101	Calories
11g	Fat
1g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 101
% Daily Value *
Total Fat 11g	14%
Saturated Fat 7g	34%
Cholesterol 31mg	10%
Sodium 83mg	4%
Total Carbohydrate 1g	0%
Total Sugars 0g
Protein 1g	2%
Vitamin C 1mg	1%
Calcium 14mg	1%
Iron 0mg	1%
Potassium 24mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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