Pittsburgh Style Chipped Ham Barbeque

4.5

(17)

15 Reviews

3 Photos

Growing up in Pittsburgh this was a sandwich staple. Anyone who grew up here and remembers Islay's -- this is as close to the original as it gets. Serve on hamburger buns or your favorite hard roll.

Submitted by PRINCESSCOOK1

Published on March 5, 2020

3

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

12

Yield:

12 servings

Jump to Nutrition Facts

Ingredients

2 (12 ounce) bottles chili sauce (such as Heinz®)
1 cup brown sugar
3 pounds chipped chopped ham (such as Isaly's®)

Directions

Stir the chili sauce and brown sugar in a large skillet over medium heat until the sugar has dissolved and the mixture has come to a simmer. Stir in the ham; bring to a boil. Serve hot.

Nutrition Facts (per serving)

318	Calories
18g	Fat
23g	Carbs
16g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 318
% Daily Value *
Total Fat 18g	23%
Saturated Fat 6g	31%
Cholesterol 51mg	17%
Sodium 1434mg	62%
Total Carbohydrate 23g	9%
Dietary Fiber 0g	0%
Total Sugars 18g
Protein 16g	33%
Vitamin C 1mg	1%
Calcium 16mg	1%
Iron 0mg	1%
Potassium 44mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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