![close up view of Baked BBQ Meatballs over white rice, served with green beans](https://cdn.statically.io/img/www.allrecipes.com/thmb/9vYkPofiZDh7b_ZIB6kWD0x1lFE=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1129466-baked-bbq-meatballs-mommyluvs2cook-4x3-1-d0a81cab9bde48ab9d020afa2383acc1.jpg)
Ingredients
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1 pound ground beef
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1 cup cracker crumbs
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¼ cup chopped onion
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¼ cup milk
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2 eggs
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¾ teaspoon salt
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⅔ cup ketchup
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⅓ cup water
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6 tablespoons brown sugar
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½ teaspoon ground nutmeg
Directions
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Preheat an oven to 350 degrees F (175 degrees C).
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Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl. Roll out 20 meatballs and arrange on a baking sheet with a rim. Whisk together the ketchup, water, brown sugar, and nutmeg in a bowl. Pour mixture over meatballs.
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Bake in the preheated oven until the meatballs are no longer pink in the center, about 45 minutes.
Nutrition Facts (per serving)
264 | Calories |
13g | Fat |
26g | Carbs |
11g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 264 | |
% Daily Value * | |
Total Fat 13g | 17% |
Saturated Fat 4g | 19% |
Cholesterol 66mg | 22% |
Sodium 603mg | 26% |
Total Carbohydrate 26g | 9% |
Dietary Fiber 1g | 2% |
Total Sugars 14g | |
Protein 11g | 22% |
Vitamin C 3mg | 3% |
Calcium 42mg | 3% |
Iron 2mg | 11% |
Potassium 193mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.