Ingredients
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1 large marshmallow
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1 graham cracker
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1 (1.5 ounce) bar chocolate candy bar
Directions
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Heat marshmallow over an open flame until it begins to brown and melt.
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Break graham cracker in half; sandwich chocolate between graham cracker and hot marshmallow. Allow marshmallow to cool a little before eating.
Nutrition Facts (per serving)
277 | Calories |
14g | Fat |
38g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 277 | |
% Daily Value * | |
Total Fat 14g | 18% |
Saturated Fat 8g | 42% |
Cholesterol 10mg | 3% |
Sodium 74mg | 3% |
Total Carbohydrate 38g | 14% |
Dietary Fiber 1g | 4% |
Total Sugars 31g | |
Protein 3g | 5% |
Calcium 63mg | 5% |
Iron 0mg | 2% |
Potassium 10mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.