Noodles

3.9

(62)

47 Reviews

9 Photos

This is my sister's recipe for noodles with cream of mushroom soup and chicken which she cooked at a daycare she worked at years ago. It serves many, and kids love it! It is absolutely delicious.

Submitted by Michelle

Updated on September 7, 2022

9

Prep Time:

10 mins

Cook Time:

15 mins

Total Time:

25 mins

Servings:

6

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package wide egg noodles
2 (5 ounce) cans chunk chicken, drained
2 (10.5 ounce) cans condensed cream of mushroom soup
½ teaspoon garlic salt
½ teaspoon ground black pepper

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Return pasta to the pot and add in chicken, condensed soup, garlic salt, and pepper over medium heat. Heat through, 5 minutes.

Nutrition Facts (per serving)

423	Calories
14g	Fat
54g	Carbs
20g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 423
% Daily Value *
Total Fat 14g	17%
Saturated Fat 3g	16%
Cholesterol 84mg	28%
Sodium 1054mg	46%
Total Carbohydrate 54g	20%
Dietary Fiber 2g	8%
Total Sugars 2g
Protein 20g	41%
Vitamin C 1mg	1%
Calcium 42mg	3%
Iron 5mg	26%
Potassium 202mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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