![close up view of Lemon Lime Avocado Pie garnished with white cream and lemon and lime slices in a pie crust](https://cdn.statically.io/img/www.allrecipes.com/thmb/KgKVhbVQbeEb_xdFoGkibVah1H8=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/2467550-the-best-lemon-lime-avocado-pie-Allrecipes-Magazine-4x3-1-030558e11e1f4eb494dc499c0dacbc64.jpg)
Ingredients
-
2 ripe avocados - peeled, seeded, and mashed
-
1 (10 ounce) can sweetened condensed milk
-
1 (8 ounce) package cream cheese, at room temperature
-
2 tablespoons lime juice
-
2 tablespoons lemon juice
-
1 (9 inch) prepared graham cracker pie crust
-
1 cup whipped cream, or as desired
Directions
-
Blend avocados, sweetened condensed milk, cream cheese, lime juice, and lemon juice in a blender until smooth; pour into prepared pie crust.
-
Refrigerate pie for 30 minutes. Top with whipped cream to serve.
Nutrition Facts (per serving)
492 | Calories |
33g | Fat |
45g | Carbs |
8g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 492 | |
% Daily Value * | |
Total Fat 33g | 42% |
Saturated Fat 14g | 71% |
Cholesterol 63mg | 21% |
Sodium 307mg | 13% |
Total Carbohydrate 45g | 16% |
Dietary Fiber 4g | 14% |
Total Sugars 31g | |
Protein 8g | 15% |
Vitamin C 9mg | 10% |
Calcium 145mg | 11% |
Iron 1mg | 7% |
Potassium 454mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.