Honey Baked Chicken

4.4

(123)

92 Reviews

16 Photos

An economical and family-friendly meal.

Submitted by Brucejoy

Updated on June 15, 2022

16

Prep Time:

15 mins

Cook Time:

30 mins

Total Time:

45 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

6 skinless, boneless chicken breast halves
⅓ cup butter, melted
⅓ cup honey
2 tablespoons prepared mustard
1 teaspoon salt
1 teaspoon curry powder

Directions

Preheat oven to 350 degrees F (175 degrees C).
Place chicken breasts into a 9x13-inch baking dish. Whisk butter, honey, mustard, salt, and curry powder together in a bowl until smooth; pour sauce evenly over chicken.
Bake in the preheated oven until sauce is bubbling and chicken is no longer pink inside, 30 to 45 minutes. An instant-read meat thermometer inserted into the thickest part of a breast should read at least 160 degrees F (70 degrees C).

Nutrition Facts (per serving)

272	Calories
13g	Fat
16g	Carbs
23g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 272
% Daily Value *
Total Fat 13g	17%
Saturated Fat 7g	36%
Cholesterol 88mg	29%
Sodium 569mg	25%
Total Carbohydrate 16g	6%
Dietary Fiber 0g	1%
Total Sugars 16g
Protein 23g	47%
Vitamin C 0mg	0%
Calcium 19mg	1%
Iron 1mg	6%
Potassium 173mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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