Cranberry Jell-O Salad with Mandarin Oranges

4.6

(14)

13 Reviews

2 Photos

I originally found this recipe for cranberry Jell-O salad with mandarin oranges in an old, old email, so thought I'd post it here now.

Submitted by Valry1980

Updated on September 21, 2022

2

Prep Time:

15 mins

Additional Time:

8 hrs

Total Time:

8 hrs 15 mins

Servings:

12

Jump to Nutrition Facts

Ingredients

2 cups fresh cranberries
1 (15 ounce) can mandarin oranges, drained and chopped
1 cup pecans
1 (15 ounce) can crushed pineapple, drained
2 (3 ounce) packages cranberry-flavored gelatin mix (such as Jell-O®)
¾ cup white sugar
1 cup boiling water
1 cup cold water

Directions

Place cranberries, mandarin oranges, and pecans into a food processor and pulse several times to chop; process mixture until finely ground, about 30 seconds. Transfer mixture into a large bowl.
Mix pineapple, gelatin, and sugar in a separate bowl. Add boiling water and cold water and stir together until gelatin and sugar have dissolved.
Pour gelatin mixture into cranberry mixture and stir. Pour into a gelatin mold and refrigerate, 8 hours or overnight, before serving.

Nutrition Facts (per serving)

209	Calories
7g	Fat
37g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 209
% Daily Value *
Total Fat 7g	9%
Saturated Fat 1g	3%
Sodium 51mg	2%
Total Carbohydrate 37g	13%
Dietary Fiber 2g	8%
Total Sugars 34g
Protein 3g	5%
Vitamin C 18mg	19%
Calcium 18mg	1%
Iron 1mg	3%
Potassium 144mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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