Easy Glazed Carrots

3.4

(13)

12 Reviews

3 Photos

Learn how to cook canned carrots with this easy and simple-to-make recipe for glazed carrots. They make a great kid's snack or a side dish to go with a meal.

Submitted by Brittany Austin

Published on March 5, 2020

3

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

1 (16 ounce) can sliced carrots, drained
⅔ cup brown sugar
¼ cup butter
2 tablespoons orange marmalade

Directions

Place carrots into a microwave-safe bowl; add brown sugar, butter, and orange marmalade. Cover the bowl loosely with plastic wrap.
Cook in the microwave on high for 3 minutes; stir. If butter and marmalade aren't completely melted, continue cooking on high in 30-second intervals, stirring after each interval, until carrots are coated with glaze.

Nutrition Facts (per serving)

244	Calories
12g	Fat
36g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 244
% Daily Value *
Total Fat 12g	15%
Saturated Fat 7g	37%
Cholesterol 31mg	10%
Sodium 363mg	16%
Total Carbohydrate 36g	13%
Dietary Fiber 2g	8%
Total Sugars 32g
Protein 1g	2%
Vitamin C 3mg	3%
Calcium 62mg	5%
Iron 1mg	4%
Potassium 233mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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