Ingredients
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¾ cup white sugar
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2 large eggs
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½ cup vegetable oil
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2 teaspoons vanilla extract
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2 cups all-purpose flour
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1 ½ teaspoons ground cinnamon, or more to taste
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1 teaspoon kosher salt
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1 teaspoon baking powder
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½ teaspoon baking soda
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2 cups apples, peeled and chopped into 1/4-inch cubes
Directions
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Gather the ingredients.
Dotdash Meredith Food Studios
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Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
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Whisk sugar, eggs, vegetable oil, and vanilla extract in a large mixing bowl until well combined.
Dotdash Meredith Food Studios
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Whisk flour, cinnamon, salt, baking powder, and baking soda together in a medium bowl until well combined; add to sugar mixture and stir until just combined. Stir in apples until evenly combined. Spoon batter into the prepared loaf pan.
Dotdash Meredith Food Studios
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Bake in the preheated oven for 45 minutes. Cover loaf pan with aluminum foil; continue baking until a toothpick inserted into the center comes out clean, about 15 minutes more. Cool briefly in the pan before removing to cool completely on a wire rack.
Dotdash Meredith Food Studios
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Slice and enjoy!
Dotdash Meredith Food Studios
Cook’s Note
I use firm apples that are good for baking. Braeburn, Golden Delicious, Granny Smith, and Honeycrisp apples all work well.
Editor's Note
This recipe was tested in our test kitchen and updated to reduce the amount of sugar based on user feedback. The original recipe used 2 cups.
Nutrition Facts (per serving)
373 | Calories |
12g | Fat |
63g | Carbs |
4g | Protein |
Nutrition Facts | |
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Servings Per Recipe 10 | |
Calories 373 | |
% Daily Value * | |
Total Fat 12g | 16% |
Saturated Fat 2g | 11% |
Cholesterol 37mg | 12% |
Sodium 412mg | 18% |
Total Carbohydrate 63g | 23% |
Dietary Fiber 1g | 5% |
Total Sugars 43g | |
Protein 4g | 8% |
Vitamin C 1mg | 1% |
Calcium 39mg | 3% |
Iron 1mg | 8% |
Potassium 70mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.