![](https://cdn.statically.io/img/www.allrecipes.com/thmb/19GliEGVkyGtHlcVuaJTw_hYQ74=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4566646-07e146b6cc824d12a91c374dc2892233.jpg)
Ingredients
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4 large eggs
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1 ½ cups white sugar
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2 teaspoons ground cinnamon
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1 teaspoon salt
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1 teaspoon ground ginger
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½ teaspoon ground cloves
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1 (29 ounce) can pumpkin puree
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2 (12 ounce) cans evaporated milk
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1 (15.25 ounce) package yellow cake mix, divided
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½ cup butter, melted
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1 (8 ounce) container frozen whipped topping, thawed (Optional)
Directions
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Preheat oven to 350 degrees F (175 degrees C).
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Beat eggs in a large bowl. Whisk sugar, cinnamon, salt, ginger, and cloves together in a separate bowl. Stir sugar mixture and pumpkin into eggs until completely incorporated.
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Gradually stir evaporated milk into pumpkin mixture. Add 1 cup yellow cake mix to the pumpkin mixture and stir to remove any lumps. Pour mixture into a 9x13-inch baking dish. Sprinkle remaining yellow cake mix over the top and drizzle butter over the cake mix.
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Bake in the preheated oven until set, about 1 hour. Cool to room temperature and cut into bars. Top with whipped topping.
Nutrition Facts (per serving)
504 | Calories |
23g | Fat |
69g | Carbs |
9g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 504 | |
% Daily Value * | |
Total Fat 23g | 29% |
Saturated Fat 13g | 64% |
Cholesterol 100mg | 33% |
Sodium 736mg | 32% |
Total Carbohydrate 69g | 25% |
Dietary Fiber 3g | 9% |
Total Sugars 53g | |
Protein 9g | 17% |
Vitamin C 4mg | 5% |
Calcium 231mg | 18% |
Iron 2mg | 11% |
Potassium 374mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.