Peachy Oatmeal

4.7

(26)

18 Reviews

6 Photos

Bring the taste of peach crisp to your morning bowl of cereal!

Submitted by Marcie

Published on March 5, 2020

6

Prep Time:

5 mins

Cook Time:

3 mins

Total Time:

8 mins

Servings:

1

Yield:

1 serving

Jump to Nutrition Facts

Ingredients

½ (15 ounce) can sliced peaches, drained
½ cup water
½ cup milk
½ cup quick-cooking oats
2 tablespoons packed brown sugar
¼ teaspoon ground cinnamon, or more to taste
1 pinch salt

Directions

Stir peaches, water, milk, oats, brown sugar, cinnamon, and salt together in a microwave-safe bowl.
Cook in microwave on High, stirring every 60 seconds, until the oats are softened, about 3 minutes. Stir one final time before serving.

Cook's Notes:

I prefer to use 2% milk, but this works just as well with skim milk.

As far as the peaches are concerned, I use the 'no sugar added' variety of sliced peaches.

Nutrition Facts (per serving)

411	Calories
5g	Fat
85g	Carbs
11g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 411
% Daily Value *
Total Fat 5g	7%
Saturated Fat 2g	10%
Cholesterol 10mg	3%
Sodium 72mg	3%
Total Carbohydrate 85g	31%
Dietary Fiber 7g	25%
Total Sugars 54g
Protein 11g	21%
Vitamin C 8mg	9%
Calcium 208mg	16%
Iron 3mg	14%
Potassium 638mg	14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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