Chipotle Taco Burger

4.7

(6)

5 Reviews

5 Photos

This was a random idea that turned out fantastic! Serve on buns topped with lettuce, tomato, cheese, and guacamole (optional).

Submitted by Lori Fisher

Published on February 26, 2020

5

Prep Time:

15 mins

Cook Time:

15 mins

Total Time:

30 mins

Servings:

4

Yield:

4 to 5 burgers

Jump to Nutrition Facts

Ingredients

1 pound ground beef
¼ cup diced onion
3 chipotle peppers in adobo sauce, seeded and diced
1 teaspoon taco seasoning

Directions

Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Use your hands to thoroughly mix ground beef, onion, chipotle peppers, and taco seasoning together in a bowl; shape into 4 patties.
Cook burgers on preheated grill until firm, hot, and grey in the center, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Nutrition Facts (per serving)

217	Calories
14g	Fat
2g	Carbs
19g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 217
% Daily Value *
Total Fat 14g	18%
Saturated Fat 5g	27%
Cholesterol 71mg	24%
Sodium 168mg	7%
Total Carbohydrate 2g	1%
Dietary Fiber 1g	2%
Total Sugars 1g
Protein 19g	38%
Vitamin C 1mg	1%
Calcium 11mg	1%
Iron 2mg	11%
Potassium 245mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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