![](https://cdn.statically.io/img/www.allrecipes.com/thmb/5snAKkWf2Vtz3M6ivhirZb8KqRU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/1080868-89d8e1238276443a9189ea9e04291095.jpg)
Ingredients
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1 (1 pound) loaf cinnamon raisin bread, cubed
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1 (8 ounce) package cream cheese, diced
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1 cup diced peeled apples
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8 eggs
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2 ½ cups half-and-half cream
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6 tablespoons butter, melted
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¼ cup maple syrup
Directions
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Coat a 9x13 inch baking dish with cooking spray. Arrange 1/2 of the cubed raisin bread in the bottom of the dish. Sprinkle the cream cheese evenly over the bread, and top with the apples. If you like extra raisins, add them now. Top with remaining bread.
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In a large bowl, beat the eggs with the cream, butter, and maple syrup. Pour over the bread mixture. Cover with plastic wrap, and press down so that all bread pieces are soaked. Refrigerate at least 2 hours.
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Preheat oven to 325 degrees F (165 degrees C).
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Bake 45 minutes in the preheated oven. Let stand for 10 minutes before serving.
Nutrition Facts (per serving)
354 | Calories |
23g | Fat |
28g | Carbs |
10g | Protein |
Nutrition Facts | |
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Servings Per Recipe 12 | |
Calories 354 | |
% Daily Value * | |
Total Fat 23g | 30% |
Saturated Fat 13g | 64% |
Cholesterol 179mg | 60% |
Sodium 310mg | 13% |
Total Carbohydrate 28g | 10% |
Dietary Fiber 2g | 7% |
Total Sugars 8g | |
Protein 10g | 20% |
Vitamin C 1mg | 1% |
Calcium 117mg | 9% |
Iron 2mg | 11% |
Potassium 243mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.