Sunshine Toast

4.7

(329)

283 Reviews

59 Photos

If you love fried eggs on toast, you'll love this quick and easy version where the egg is cooked in the center of the toast!

Submitted by Cassie

Updated on December 13, 2022

Tested by

Allrecipes Test Kitchen

59

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

1

Jump to Nutrition Facts

Ingredients

1 slice bread
2 tablespoons butter, melted
1 large egg
salt to taste

Directions

Cut a circle in the center of bread with a cookie cutter. Brush melted butter on both sides of bread.
Heat a small skillet over medium heat. Add bread and cook until golden brown, about 2 minutes. Flip, then crack egg into the hole. Cook until egg is set on the bottom, about 1 minute; season with salt. Cover, reduce the heat to low, and cook until egg white is completely set, 3 to 4 minutes.

Nutrition Facts (per serving)

342	Calories
29g	Fat
13g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 342
% Daily Value *
Total Fat 29g	37%
Saturated Fat 16g	82%
Cholesterol 247mg	82%
Sodium 404mg	18%
Total Carbohydrate 13g	5%
Dietary Fiber 1g	2%
Total Sugars 2g
Protein 8g	17%
Calcium 71mg	5%
Iron 2mg	11%
Potassium 99mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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