Spicy Crab Spring Rolls

4.7
(9)
8 Reviews
6 Photos

These spicy crab spring rolls are a cross between a spicy sushi crab roll and a spring roll. They're quick and easy to make, using fresh ingredients. You can use shrimp instead of crab. Serve with ponzu or sweet chili sauce for dipping.

Submitted by Christy Blaker
Updated on August 26, 2024
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6
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Prep Time:
30 mins
Total Time:
30 mins
Servings:
4
Yield:
4 rolls
Jump to Nutrition Facts

Ingredients

  • ¾ cup imitation crabmeat

  • 1 ½ tablespoons mayonnaise

  • 1 teaspoon Sriracha sauce, or to taste

  • 4 rice paper wrappers

  • 1 carrot, cut into matchsticks

  • 1 green onion, cut into matchsticks

  • ½ ripe avocado, sliced lengthwise into 8 pieces

  • ⅓ English cucumber, cut into matchsticks

Directions

  1. Shred crabmeat using 2 forks or a food processor.

  2. Combine crabmeat, mayonnaise, and Sriracha sauce in a small bowl.

  3. Add 2 inches hot water to a shallow bowl. Dip 1 rice paper wrapper into water to soften, about 3 seconds; transfer to a wooden cutting board or a clean, moist dish towel. Layer 1/4 each carrot, green onion, avocado, cucumber, and crabmeat mixture on bottom third of rice paper.

  4. Pull bottom of rice paper over filling; fold sides of wrapper in, using your fingers to prevent filling from spilling out sides. Continue rolling tightly to enclose filling. Place roll seam-side down on a plate. Repeat with remaining rice papers, carrot, green onion, avocado, cucumber, and crabmeat mixture.

Nutrition Facts (per serving)

137 Calories
8g Fat
14g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 137
% Daily Value *
Total Fat 8g 10%
Saturated Fat 1g 6%
Cholesterol 8mg 3%
Sodium 368mg 16%
Total Carbohydrate 14g 5%
Dietary Fiber 3g 9%
Total Sugars 4g
Protein 4g 8%
Vitamin C 5mg 5%
Calcium 19mg 1%
Iron 1mg 3%
Potassium 245mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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