World's Best Cream Cheese and Pineapple Dip

4.2

(93)

79 Reviews

9 Photos

I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps of French bread.

Submitted by Glyn Turbin

Updated on July 14, 2022

9

Prep Time:

10 mins

Total Time:

10 mins

Servings:

24

Yield:

3 cups

Jump to Nutrition Facts

Ingredients

1 (8 ounce) package cream cheese, softened
2 cups crushed pineapple, drained with juice reserved
1 teaspoon onion powder
2 cloves garlic, peeled and crushed

Directions

In a medium bowl, mix together cream cheese, crushed pineapple, onion powder and garlic. Mix in reserved juice from pineapple as desired. Chill in the refrigerator until serving.

Nutrition Facts (per serving)

45	Calories
3g	Fat
4g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 24
Calories 45
% Daily Value *
Total Fat 3g	4%
Saturated Fat 2g	11%
Cholesterol 10mg	3%
Sodium 28mg	1%
Total Carbohydrate 4g	1%
Dietary Fiber 0g	1%
Total Sugars 3g
Protein 1g	2%
Vitamin C 2mg	2%
Calcium 11mg	1%
Iron 0mg	1%
Potassium 37mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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