![](https://cdn.statically.io/img/www.allrecipes.com/thmb/78AcEo21cjXYmwi4iQ95gMSqsdk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7323467-1372ce5c3a1143f09bca88c3ed2a37da.jpg)
Ingredients
-
2 tablespoons butter
-
1 cup sliced fresh mushrooms
-
⅓ cup chopped onion
-
1 pound lean ground beef
-
2 tablespoons all-purpose flour
-
1 teaspoon garlic powder
-
1 teaspoon seasoning salt
-
½ teaspoon ground paprika
-
¼ teaspoon ground black pepper
-
1 (10.75 ounce) can condensed cream of mushroom soup
-
¾ cup sour cream, or more to taste
-
1 tablespoon liquid smoke, or to taste (Optional)
-
1 tablespoon Worcestershire sauce
Directions
-
Melt butter in a large skillet over medium-high heat. Add mushrooms and onions and saute until onions have turned translucent, about 5 minutes. Add ground beef and cook and stir until browned and crumbly, 5 to 7 minutes. Sprinkle with flour, garlic powder, seasoning salt, paprika, and pepper; stir until mixed in.
-
Add condensed soup, sour cream, liquid smoke, and Worcestershire sauce. Reduce heat to medium, and cook and stir until sauce has thickened, 5 to 7 minutes.
Recipe Tip
Fresh minced garlic can be used in place of garlic powder if preferred.
Nutrition Facts (per serving)
495 | Calories |
38g | Fat |
14g | Carbs |
24g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 495 | |
% Daily Value * | |
Total Fat 38g | 49% |
Saturated Fat 17g | 85% |
Cholesterol 103mg | 34% |
Sodium 892mg | 39% |
Total Carbohydrate 14g | 5% |
Dietary Fiber 1g | 3% |
Total Sugars 3g | |
Protein 24g | 48% |
Vitamin C 3mg | 3% |
Calcium 85mg | 7% |
Iron 3mg | 19% |
Potassium 511mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.