Homemade Baked Tortilla Chips

4.6

(11)

10 Reviews

7 Photos

Homemade baked tortilla chips that are very easy to make.

Submitted by patrickL

Updated on May 23, 2024

7

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

10

Yield:

10 servings

Jump to Nutrition Facts

Ingredients

1 (12 ounce) package flour tortillas
1 drizzle olive oil
1 pinch salt to taste

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Cut tortillas into 6 wedges each. Place on a baking sheet and drizzle with olive oil. Season with salt.
Bake in the preheated oven until golden and crisp, about 5 minutes.

Nutrition Facts (per serving)

115	Calories
3g	Fat
19g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 10
Calories 115
% Daily Value *
Total Fat 3g	4%
Saturated Fat 1g	4%
Sodium 178mg	8%
Total Carbohydrate 19g	7%
Dietary Fiber 1g	4%
Protein 3g	6%
Calcium 13mg	1%
Iron 1mg	6%
Potassium 45mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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