![looking down at several air fryer strawberry crisps with a scoop of ice cream and strawberries](https://cdn.statically.io/img/www.allrecipes.com/thmb/z_npsIe_rC-f32l-WmzZ2eExyAs=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/284662-air-fryer-strawberry-crisp-GOLDMAN-R311241-4x3-5677-bbc291695c7046acb6f4d245aa85b1e3.jpg)
Ingredients
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2 ½ cups diced fresh strawberries
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3 tablespoons white sugar
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1 ½ tablespoons cornstarch
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½ teaspoon vanilla extract
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⅛ teaspoon salt
Streusel:
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¼ cup quick-cooking oats
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¼ cup all-purpose flour
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¼ cup white sugar
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¼ cup salted butter, cubed
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⅛ teaspoon salt
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nonstick cooking spray
Directions
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Place strawberries in a bowl and toss with 3 tablespoons sugar. Let sit until the juices release, 10 to 15 minutes. Stir in cornstarch, vanilla, and salt until combined; set aside.
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Combine oats, flour, sugar, butter, and salt for streusel in a bowl. Mix with your hands until crumbly and butter is in tiny bits.
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Preheat an air fryer to 350 degrees F (175 degrees C). Spray 4 individual-sized ramekins with nonstick spray.
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Divide strawberry mixture evenly among all 4 ramekins. Top with streusel, dividing evenly.
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Air fry in the preheated air fryer until streusel is golden brown, 10 to 12 minutes.
Nutrition Facts (per serving)
280 | Calories |
12g | Fat |
42g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 280 | |
% Daily Value * | |
Total Fat 12g | 16% |
Saturated Fat 7g | 37% |
Cholesterol 31mg | 10% |
Sodium 229mg | 10% |
Total Carbohydrate 42g | 15% |
Dietary Fiber 3g | 10% |
Total Sugars 27g | |
Protein 2g | 5% |
Vitamin C 61mg | 68% |
Calcium 24mg | 2% |
Iron 1mg | 6% |
Potassium 190mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.