Allie's Mushroom Pizza

4.4

(162)

125 Reviews

12 Photos

A simple mushroom pizza recipe with spinach and mozzarella.

Submitted by ALLIEB

Updated on August 30, 2023

bird's eye view of cheesy mushroom pizza garnished with torn basil

12

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Servings:

8

Yield:

1 (12-inch) pizza

Jump to Nutrition Facts

Ingredients

1 (12 inch) pre-baked pizza crust
3 tablespoons olive oil
1 teaspoon sesame oil or to taste
1 cup fresh spinach, rinsed and dried
8 ounces shredded mozzarella cheese
1 cup sliced fresh mushrooms

Directions

Preheat the oven to 350 degrees F (175 degrees C). Place pizza crust on a baking sheet.
In a small bowl, mix together olive oil and sesame oil. Brush onto pre-baked pizza crust, covering the entire surface. Stack spinach leaves, then cut lengthwise into 1/2-inch strips; scatter evenly over crust. Cover pizza with shredded mozzarella, and top with sliced mushrooms.
Bake in the preheated oven for 8 to 10 minutes, or until cheese is melted and edges are crisp.

Nutrition Facts (per serving)

2260	Calories
57g	Fat
371g	Carbs
59g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 2260
% Daily Value *
Total Fat 57g	73%
Saturated Fat 10g	52%
Cholesterol 18mg	6%
Sodium 3763mg	164%
Total Carbohydrate 371g	135%
Dietary Fiber 16g	56%
Total Sugars 9g
Protein 59g	119%
Vitamin C 2mg	2%
Calcium 294mg	23%
Iron 23mg	126%
Potassium 716mg	15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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