![](https://cdn.statically.io/img/www.allrecipes.com/thmb/8GP63A3T8-yBvUh8lYa-gw2L3aU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/673124-07b7e8003e2c48e19a5d4b39783a2b81.jpg)
Ingredients
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1 pound ground beef
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¾ cup bread crumbs
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2 eggs, beaten
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2 tablespoons chopped onion
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1 ½ teaspoons salt
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⅛ teaspoon pepper
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6 slices bacon
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½ cup ketchup
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2 tablespoons brown sugar
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¼ teaspoon dry mustard
Directions
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Preheat your oven's broiler.
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In a medium bowl, mix ground beef and bread crumbs. Add eggs, onion, salt and pepper; mix well. Shape into 6 thick patties. Wrap bacon around the outside rim of each patty, and secure with a toothpick or kitchen string.
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Place on rack in broiler pan or casserole dish and broil 5 inches from heat source for 10 minutes. Take out of oven and turn patties over.
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Mix ketchup, brown sugar and mustard in small bowl. Spoon over patties, and return to broil for 5 minutes longer or until meat is firm, and no longer pink in the center.
Nutrition Facts (per serving)
404 | Calories |
27g | Fat |
20g | Carbs |
20g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Calories 404 | |
% Daily Value * | |
Total Fat 27g | 34% |
Saturated Fat 10g | 48% |
Cholesterol 128mg | 43% |
Sodium 1205mg | 52% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 1g | 3% |
Total Sugars 10g | |
Protein 20g | 40% |
Vitamin C 3mg | 4% |
Calcium 50mg | 4% |
Iron 3mg | 14% |
Potassium 352mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.