Baby BLT

4.6
(409)

Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. These BLT stuffed tomatoes may be a little time-consuming, but they are worth it to the last bite!

closeup of cherry tomatoes stuffed with a creamy bacon filling for "Baby BLTs" on a white plate
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Prep Time:
20 mins
Cook Time:
10 mins
Additional Time:
1 hr
Total Time:
1 hr 30 mins
Servings:
24

Ingredients

  • 1 pound bacon, cooked and crumbled

  • ½ cup mayonnaise

  • ¼ cup green onions, chopped

  • 2 tablespoons chopped fresh parsley

  • 24 cherry tomatoes

Directions

  1. Place bacon in a large, deep skillet. Cook over medium-high heat for 6 to 8 minutes, or until evenly brown. Once cooled, crumble and set aside.

  2. In a bowl, stir together mayonnaise, bacon, green onions, and parsley until well blended. Set aside.

  3. Cut a small slice from the top of each tomato. Using a melon baller or small spoon, scoop out the inside of each tomato and discard. Fill each tomato with the bacon mixture, and refrigerate for 1 hour. Serve chilled.

Nutrition Facts (per serving)

71 Calories
6g Fat
1g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 71
% Daily Value *
Total Fat 6g 8%
Saturated Fat 1g 7%
Cholesterol 9mg 3%
Sodium 172mg 7%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 3g 5%
Vitamin C 4mg 4%
Calcium 3mg 0%
Iron 0mg 1%
Potassium 78mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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