Creamy Clam Dip

4.4
(74)

This clam dip recipe is simple to make but tastes great.

Creamy Clam Dip
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5
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Prep Time:
15 mins
Total Time:
15 mins
Servings:
9

Ingredients

  • 1 (8 ounce) package cream cheese, softened

  • 1 (6.5 ounce) can minced clams, drained with juice reserved

  • 2 teaspoons lemon juice

  • 1 ½ teaspoons Worcestershire sauce

  • 1 teaspoon onion juice

  • ½ teaspoon minced garlic

Directions

  1. Gather all ingredients.

    an overhead shot of all ingredients for creamy clam dip

    Dotdash Meredith Food Studios

  2. Mix together cream cheese, clams, lemon juice, Worcestershire sauce, onion juice, and garlic in a bowl until combined. Thin with clam juice to desired consistency.

    an overhead shot of cream cheese mixture in a large bowl and clam juice in a small bowl

    Dotdash Meredith Food Studios

Nutrition Facts (per serving)

45 Calories
3g Fat
1g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 9
Calories 45
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 11%
Cholesterol 15mg 5%
Sodium 40mg 2%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 3g 5%
Vitamin C 2mg 2%
Calcium 15mg 1%
Iron 2mg 13%
Potassium 63mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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