Carrot Gelatin Salad

4.7

(43)

39 Reviews

4 Photos

Old-fashioned carrot Jell-O salad made with lemon and pineapple. Grandma didn't specify the amount of carrots. You probably can't use too much!

Submitted by ASTENG

Updated on January 12, 2023

close up view of Carrot Gelatin Salad garnished with a raspberry on a blue and white plate

4

Prep Time:

15 mins

Additional Time:

5 hrs

Total Time:

5 hrs 15 mins

Servings:

8

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Ingredients

1 (6 ounce) package lemon flavored Jell-O® mix
1 (20 ounce) can crushed pineapple, drained with juice reserved
4 large carrots, shredded

Directions

In a large bowl, prepare lemon gelatin according to package directions using reserved pineapple juice in place of some of the water. Refrigerate until thickened, about 1 hour.
When gelatin has thickened, stir in pineapple and shredded carrot. Cover and refrigerate until set, at least 4 hours.

Nutrition Facts (per serving)

133	Calories
0g	Fat
33g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 133
% Daily Value *
Total Fat 0g	0%
Sodium 140mg	6%
Total Carbohydrate 33g	12%
Dietary Fiber 2g	6%
Total Sugars 30g
Protein 3g	5%
Vitamin C 9mg	10%
Calcium 22mg	2%
Iron 0mg	2%
Potassium 201mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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