![](https://cdn.statically.io/img/www.allrecipes.com/thmb/hUP4-wL7AY7vQP3I8biI5td0Gv0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/608807-71bc0ebc0c724324b676825467043a6f.jpg)
Ingredients
-
⅔ cup warm water (110 degrees F/45 degrees C)
-
1 ¾ cups bread flour
-
2 teaspoons dry milk powder
-
2 teaspoons white sugar
-
1 teaspoon salt
-
1 tablespoon grated Parmesan cheese
-
1 ½ teaspoons Italian seasoning
-
1 ½ tablespoons margarine
-
1 ¼ teaspoons active dry yeast
Directions
-
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
-
Select the Medium Crust and Basic/White Bread settings, and press Start.
Nutrition Facts (per serving)
24 | Calories |
2g | Fat |
2g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 10 | |
Calories 24 | |
% Daily Value * | |
Total Fat 2g | 2% |
Saturated Fat 0g | 2% |
Cholesterol 1mg | 0% |
Sodium 262mg | 11% |
Total Carbohydrate 2g | 1% |
Dietary Fiber 0g | 1% |
Total Sugars 1g | |
Protein 1g | 1% |
Vitamin C 0mg | 0% |
Calcium 17mg | 1% |
Iron 0mg | 1% |
Potassium 25mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.