Jill Cerreta, M.S., RD

Title: Contributing Writer

Education: Boston College, Framingham State University

Location: Rutland, Vermont

Expertise: Nutrition, healthy eating, pediatric nutrition, renal diet

Jill Cerreta was a nutrition consultant for EatingWell for a number of years, reviewing our content for factual accuracy and ensuring recipes fit our nutrition parameters. As a registered dietitian, she meets with clients at her private practice, Live Well Nutrition, based in Rutland Town, Vermont.

B.S. in Business, Boston College
M.S. in Nutrition, Framingham State University

EatingWell, a Dotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn more about us and our editorial process.

Jill Cerreta, M.S., RD

Experience

Education

About EatingWell

Latest from Jill Cerreta, M.S., RD