Robin Bashinsky

Robin Bashinsky
Title: Contributing Writer
Expertise: Food writing, cooking, recipe development

Experience

Robin Bashinsky is a professional chef whose background includes stints at Birmingham fine-dining restaurants Daniel George and Hot and Hot Fish Club. He spent several years developing and testing recipes for Cooking Light. His work for the publication garnered Robin the James Beard Journalism Award in 2016 for Food and Health and in 2017 for Home Cooking. After Cooking Light shuttered, Blueroot Company founder Jennifer Ryan tapped Robin in 2019 to helm the culinary team and execute her vision for nutrient-dense, ethically and locally sourced, grab-and-go comfort food.

About EatingWell

EatingWell, a Dotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn more about us and our editorial process.

Latest from Robin Bashinsky

The leftover turkey stew recipe in a light blue skillet, next to a bowl with a green salad and green water glasses
Leftover Turkey Stew
20 mins
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Chicken & Broccoli Casserole
30 mins
Air-Fryer Popcorn Shrimp
Air-Fryer Popcorn Shrimp
30 mins
Chicken, Quinoa & Sweet Potato Casserole
Chicken, Quinoa & Sweet Potato Casserole
1 hr 15 mins
Shrimp Seasoning in a small jar with a small wooden spoon
Shrimp Seasoning
5 mins
vegetarian enchilada casserole
Vegetarian Enchilada Casserole
1 hr
Bowl of Easy Italian Wedding Soup on a gray cloth background
Italian Wedding Soup
20 mins
Overhead view after eggs added to Shrimp Cauliflower Fried Rice recipe cooking in a wok
Shrimp Cauliflower Fried Rice
25 mins
a recipe photo of the Quick & Easy Green Beans
Quick & Easy Green Beans
5 mins
Weeknight lemon chicken skillet dinner recipe, with red potatoes, lemon slices, green beans and chicken breasts in a blue skillet
Weeknight Lemon Chicken Skillet Dinner
30 mins
Closeup view of cooked Pan-Seared Strip Steaks in a black cast-iron skillet
Pan-Seared Strip Steak
55 mins
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Air-Fryer Buffalo Wings
1 hr 20 mins
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Chicken Chili Verde
30 mins
baked parmesan zucchini curly fries on a plate
Baked Parmesan Zucchini Curly Fries
45 mins
Sheet Pan Hawaiian Shrimp
Sheet-Pan Shrimp, Pineapple & Peppers with Rice
20 mins
Salmon with Potatoes and Horseradish Sauce image
Salmon with Potatoes & Horseradish Sauce
20 mins
Candied Hazelnuts on a baking sheet
Candied Hazelnuts
1 hr
Vegetarian No-Chicken and Dumplings recipe in a pot with serving spoon
Vegetarian No-Chicken and Dumplings
45 mins
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Sloppy Joe Casserole
30 mins
Air-Fryer Greek Turkey Burgers
Air-Fryer Spinach & Feta Turkey Burgers
25 mins
creamy white chili in a bowl
Creamy White Chili with Cream Cheese
25 mins
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One-Pot Chicken Alfredo
25 mins
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Air-Fryer Rotisserie Chicken
1 hr 20 mins
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Easy Chicken Tikka Masala
30 mins