Ingredients
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16 small fresh mozzarella balls
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16 fresh basil leaves
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16 cherry tomatoes
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Extra-virgin olive oil, to drizzle
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Coarse salt & freshly ground pepper, to taste
Directions
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Thread mozzarella, basil and tomatoes on small skewers. Drizzle with oil and sprinkle with salt and pepper.
Nutrition Facts (per serving)
46 | Calories |
3g | Fat |
1g | Carbs |
3g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Serving Size 1 skewer | |
Calories 46 | |
% Daily Value * | |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 1% |
Total Sugars 0g | |
Protein 3g | 6% |
Total Fat 3g | 4% |
Saturated Fat 2g | 8% |
Cholesterol 8mg | 3% |
Vitamin A 233IU | 5% |
Vitamin C 2mg | 2% |
Folate 2mcg | 1% |
Sodium 217mg | 9% |
Calcium 78mg | 6% |
Iron 0mg | 1% |
Magnesium 2mg | 0% |
Potassium 36mg | 1% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.