Garlic-Rosemary Mushrooms

5.0

(3)

2 Reviews

These simple sautéed mushrooms work as a quick, weeknight side dish. To turn them into a main course, toss with cooked pasta and a generous handful of Parmesan cheese or fold into an omelet with Gruyère, fontina or Swiss cheese.

Stacy Fraser

Updated on April 22, 2024

Tested by

EatingWell Test Kitchen

Reviewed by Dietitian

Sylvia Geiger, M.S., RD

Cook Time:

20 mins

Total Time:

20 mins

Servings:

Yield:

4 servings, about 3/ cup each

Nutrition Profile:

Low-Carb Diabetes-Friendly Dairy-Free Low-Sodium Low-Fat High-Fiber Heart-Healthy Gluten-Free Low-Calorie

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Ingredients

1 ounce bacon, (about 11/2 slices), chopped
1 1/2 pounds mixed mushrooms, such as cremini, shiitake (stemmed) and portobello, cut into 1/4-inch slices
2 medium cloves garlic, finely chopped
1 1/2 teaspoons chopped fresh rosemary, or 1/2 teaspoon dried
¼ teaspoon salt
Freshly ground pepper to taste
¼ cup dry white wine

Directions

Cook bacon in a large skillet over medium heat until just beginning to brown, about 4 minutes. Add mushrooms, garlic, rosemary, salt and pepper and cook, stirring occasionally, until almost dry, 8 to 10 minutes. Pour in wine and cook until most of the liquid has evaporated, 30 seconds to 1 minute.

Garlic-Rosemary Mushrooms. Ken Burris

Originally appeared: EatingWell Magazine, January/February 2007

Nutrition Facts (per serving)

75	Calories
2g	Fat
10g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 4
Serving Size about 3/4 cup
Calories 75
% Daily Value *
Total Carbohydrate 10g	4%
Dietary Fiber 3g	10%
Total Sugars 4g
Protein 5g	10%
Total Fat 2g	2%
Saturated Fat 0g	2%
Cholesterol 3mg	1%
Vitamin A 9IU	0%
Vitamin C 1mg	1%
Folate 32mcg	8%
Sodium 199mg	9%
Calcium 22mg	2%
Iron 1mg	4%
Magnesium 27mg	7%
Potassium 661mg	14%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

Garlic-Rosemary Mushrooms

Ingredients

Directions

Nutrition Facts (per serving)

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