![3756581.jpg](https://cdn.statically.io/img/www.eatingwell.com/thmb/rz7RAzqJxu-9X-TM3MkwTjrVRYo=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/3756581-5db912e10f8749a6bc79aa9359db700c.jpg)
Ingredients
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½ cup reduced-sodium soy sauce
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2 tablespoons lemon juice
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2 tablespoons rice vinegar
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2 cloves garlic, minced
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2 tablespoons chopped fresh cilantro
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1 tablespoon minced ginger
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2 teaspoons toasted sesame oil
Directions
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Combine soy sauce, lemon juice, vinegar, garlic, cilantro, ginger and sesame oil in a small bowl. Cover and refrigerate for at least 30 minutes to allow flavors to blend.
Tips
Make Ahead Tip: Cover and refrigerate for up to 3 days.
People with celiac disease or gluten-sensitivity should use soy sauces that are labeled "gluten-free," as soy sauce may contain wheat or other gluten-containing sweeteners and flavors.
Nutrition Facts (per serving)
5 | Calories |
0g | Fat |
0g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Serving Size 1 teaspoon | |
Calories 5 | |
% Daily Value * | |
Total Carbohydrate 0g | 0% |
Protein 0g | 0% |
Total Fat 0g | 0% |
Vitamin A 4IU | 0% |
Vitamin C 0mg | 0% |
Folate 0mcg | 0% |
Sodium 119mg | 5% |
Calcium 1mg | 0% |
Iron 0mg | 1% |
Magnesium 1mg | 0% |
Potassium 9mg | 0% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.