Peanut Butter & Jelly Smoothie

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Skip the PB & J sandwich but get the flavors in this healthy smoothie! Greek yogurt, spinach and strawberries are blended with peanut butter in this healthy, protein-rich smoothie recipe.

Cook Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 serving
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Ingredients

  • ½ cup low-fat milk

  • cup nonfat plain Greek yogurt

  • 1 cup baby spinach

  • 1 cup frozen banana slices (about 1 medium banana)

  • ½ cup frozen strawberries

  • 1 tablespoon natural peanut butter

  • 1-2 teaspoons pure maple syrup or honey (optional)

Directions

  1. Add milk and yogurt to a blender, then add spinach, banana, strawberries, peanut butter and sweetener (if using); blend until smooth.

    Peanut Butter Jelly Smoothie

Nutrition Facts (per serving)

367 Calories
10g Fat
54g Carbs
18g Protein
Nutrition Facts
Servings Per Recipe 1
Serving Size about 1 1/2 cups
Calories 367
% Daily Value *
Total Carbohydrate 54g 20%
Dietary Fiber 7g 25%
Total Sugars 31g
Protein 18g 36%
Total Fat 10g 13%
Saturated Fat 2g 12%
Cholesterol 10mg 3%
Vitamin A 3185IU 64%
Vitamin C 52mg 58%
Folate 112mcg 28%
Sodium 160mg 7%
Calcium 284mg 22%
Iron 2mg 11%
Magnesium 94mg 22%
Potassium 1103mg 23%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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