Jason Mraz's Avocado Green Smoothie

(5)

To make this green smoothie recipe a meal-in-a-glass, musician Mraz adds a tablespoon of coconut oil and some sprouted flax or chia seeds.

3758873.jpg
Cook Time:
15 mins
Total Time:
15 mins
Servings:
2
Yield:
2 servings
Cook Mode (Keep screen awake)

Ingredients

  • 1 ¼ cups cold unsweetened almond milk or coconut milk beverage

  • 1 ripe avocado

  • 1 ripe banana

  • 1 sweet apple, such as Honeycrisp, sliced

  • ½ large or 1 small stalk celery, chopped

  • 2 cups lightly packed kale leaves or spinach

  • 1 1-inch piece peeled fresh ginger

  • 8 ice cubes

Directions

  1. Blend milk beverage, avocado, banana, apple, celery, kale (or spinach), ginger and ice in a blender until very smooth.

Originally appeared: EatingWell Magazine, January/February 2015

Nutrition Facts (per serving)

307 Calories
17g Fat
40g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 2
Serving Size 2 cups
Calories 307
% Daily Value *
Total Carbohydrate 40g 15%
Dietary Fiber 12g 44%
Total Sugars 18g
Protein 5g 9%
Total Fat 17g 22%
Saturated Fat 2g 12%
Vitamin A 2216IU 44%
Vitamin C 40mg 44%
Folate 126mcg 31%
Sodium 144mg 6%
Calcium 181mg 14%
Iron 1mg 8%
Magnesium 76mg 18%
Potassium 1095mg 23%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

Related Articles