Mango & Kiwi with Fresh Lime Zest

Kiwi and mango get a burst of citrus flavor in this easy fruit salad recipe.

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Cook Time:
10 mins
Total Time:
10 mins
Servings:
1
Yield:
1 serving
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Ingredients

  • 1 ripe but firm kiwi, diced

  • ½ cup diced ripe but firm mango

  • 1/2 teaspoons lime zest

Directions

  1. Toss kiwi and mango with lime zest. Serve at room temperature or cold.

Originally appeared: EatingWell Magazine, March/April 2016

Nutrition Facts (per serving)

92 Calories
1g Fat
23g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 1
Serving Size 3/4 cup
Calories 92
% Daily Value *
Total Carbohydrate 23g 8%
Dietary Fiber 4g 13%
Total Sugars 17g
Protein 2g 3%
Total Fat 1g 1%
Saturated Fat 0g 1%
Vitamin A 953IU 19%
Vitamin C 95mg 106%
Folate 53mcg 13%
Sodium 3mg 0%
Calcium 34mg 3%
Iron 0mg 2%
Magnesium 20mg 5%
Potassium 356mg 8%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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