Ingredients
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8 small iceberg or romaine lettuce leaves or 4 large, cut in half crosswise
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1 tablespoon canola oil
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1 pound lean ground beef
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¼ teaspoon salt
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5 tablespoons prepared salsa
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1 tablespoon rice vinegar
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1 ½ teaspoons ground cumin
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1 cup diced avocado
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1 cup julienned jícama (see Tip)
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¼ cup finely diced red onion
Directions
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Wash and dry lettuce leaves well and cut out any tough ribs.
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Heat oil in a large nonstick skillet over medium-high heat. Add ground beef, season with salt and cook, stirring often, until cooked through, 4 to 6 minutes.
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Meanwhile, whisk salsa, vinegar and cumin in a small bowl.
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Remove the pan from the heat, add the salsa mixture and stir to combine. Serve in the lettuce leaves, topped with avocado, jicama and onion.
Tips
Jícama is a round root vegetable with thin brown skin and white crunchy flesh. It has a slightly sweet and nutty flavor. To peel it, use a small, sharp knife or vegetable peeler, making sure to remove both the papery brown skin and the layer of fibrous flesh just underneath.
Nutrition Facts (per serving)
291 | Calories |
19g | Fat |
8g | Carbs |
23g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Serving Size 2 wraps | |
Calories 291 | |
% Daily Value * | |
Total Carbohydrate 8g | 3% |
Dietary Fiber 4g | 16% |
Total Sugars 2g | |
Protein 23g | 46% |
Total Fat 19g | 24% |
Saturated Fat 5g | 24% |
Cholesterol 72mg | 24% |
Vitamin A 246IU | 5% |
Vitamin C 9mg | 10% |
Folate 47mcg | 12% |
Sodium 349mg | 15% |
Calcium 34mg | 3% |
Iron 3mg | 16% |
Magnesium 36mg | 9% |
Potassium 579mg | 12% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.