Turkey Burgers with Spinach, Feta & Tzatziki

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Creamy tzatziki and crisp sliced cucumber add a refreshing twist to this easy burger recipe loaded with feta and spinach. No tzatziki? No problem! Make your own at home by combining plain strained yogurt with a squeeze of lemon, dill and finely chopped cucumber.

Prep Time:
30 mins
Total Time:
30 mins
Servings:
4
Yield:
4 burgers
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Ingredients

  • 1 cup frozen chopped spinach, thawed

  • 1 pound 93% lean ground turkey

  • ½ cup crumbled feta cheese

  • ½ teaspoon garlic powder

  • ½ teaspoon dried oregano

  • ¼ teaspoon salt

  • ¼ teaspoon ground pepper

  • 4 small hamburger buns, preferably whole-wheat, split

  • 4 tablespoons tzatziki

  • 12 slices cucumber

  • 8 thick rings red onion (about 1/4-inch)

Directions

  1. Preheat grill to medium-high. Squeeze excess moisture from spinach. Combine the spinach with turkey, feta, garlic powder, oregano, salt and pepper in a medium bowl; mix well. Form into four 4-inch patties. Oil the grill rack (see Tip). Grill the patties until cooked through and no longer pink in the center, 4 to 6 minutes per side. (An instant-read thermometer inserted in the center should register 165°F.) Assemble the burgers on the buns, topping each with 1 tablespoon tzatziki, 3 cucumber slices and 2 onion rings.

    Greek Turkey Burgers with Spinach, Feta & Tzatziki

To make ahead

Prepare patties, wrap individually and refrigerate for up to 8 hours.

Tip

To oil a grill rack, oil a folded paper towel, hold it with tongs and rub it over the rack. (Do not use cooking spray on a hot grill.)

Originally appeared: EatingWell.com, February 2018; updated October 2022

Nutrition Facts (per serving)

376 Calories
17g Fat
29g Carbs
30g Protein
Nutrition Facts
Servings Per Recipe 4
Serving Size 1 burger
Calories 376
% Daily Value *
Total Carbohydrate 29g 10%
Dietary Fiber 5g 18%
Total Sugars 5g
Added Sugars 1g 2%
Protein 30g 60%
Total Fat 17g 22%
Saturated Fat 6g 31%
Cholesterol 103mg 34%
Vitamin A 4776IU 96%
Vitamin C 4mg 5%
Folate 89mcg 22%
Sodium 678mg 29%
Calcium 234mg 18%
Iron 3mg 19%
Magnesium 100mg 24%
Potassium 586mg 12%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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