Ingredients
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1 cup frozen chopped spinach, thawed
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1 pound 93% lean ground turkey
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½ cup crumbled feta cheese
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½ teaspoon garlic powder
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½ teaspoon dried oregano
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¼ teaspoon salt
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¼ teaspoon ground pepper
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4 small hamburger buns, preferably whole-wheat, split
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4 tablespoons tzatziki
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12 slices cucumber
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8 thick rings red onion (about 1/4-inch)
Directions
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Preheat grill to medium-high. Squeeze excess moisture from spinach. Combine the spinach with turkey, feta, garlic powder, oregano, salt and pepper in a medium bowl; mix well. Form into four 4-inch patties. Oil the grill rack (see Tip). Grill the patties until cooked through and no longer pink in the center, 4 to 6 minutes per side. (An instant-read thermometer inserted in the center should register 165°F.) Assemble the burgers on the buns, topping each with 1 tablespoon tzatziki, 3 cucumber slices and 2 onion rings.
To make ahead
Prepare patties, wrap individually and refrigerate for up to 8 hours.
Tip
To oil a grill rack, oil a folded paper towel, hold it with tongs and rub it over the rack. (Do not use cooking spray on a hot grill.)
Nutrition Facts (per serving)
376 | Calories |
17g | Fat |
29g | Carbs |
30g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Serving Size 1 burger | |
Calories 376 | |
% Daily Value * | |
Total Carbohydrate 29g | 10% |
Dietary Fiber 5g | 18% |
Total Sugars 5g | |
Added Sugars 1g | 2% |
Protein 30g | 60% |
Total Fat 17g | 22% |
Saturated Fat 6g | 31% |
Cholesterol 103mg | 34% |
Vitamin A 4776IU | 96% |
Vitamin C 4mg | 5% |
Folate 89mcg | 22% |
Sodium 678mg | 29% |
Calcium 234mg | 18% |
Iron 3mg | 19% |
Magnesium 100mg | 24% |
Potassium 586mg | 12% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.