Ingredients
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2 large cucumbers
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3 cups chopped fresh cilantro
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1 cup pomegranate seeds
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3 tablespoons extra-virgin olive oil
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2 tablespoons lime juice
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1 scallion, thinly sliced
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½ teaspoon salt
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¼ teaspoon ground pepper
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½ cup crumbled feta cheese
Directions
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Peel cucumbers and halve lengthwise. Remove seeds; cut into 1/4-inch slices. Combine the cucumbers in a large bowl with cilantro, pomegranate seeds, oil, lime juice, scallion, salt and pepper. Serve topped with feta.
Nutrition Facts (per serving)
163 | Calories |
12g | Fat |
11g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 5 | |
Serving Size 1 cup | |
Calories 163 | |
% Daily Value * | |
Total Carbohydrate 11g | 4% |
Dietary Fiber 3g | 9% |
Total Sugars 7g | |
Protein 4g | 7% |
Total Fat 12g | 16% |
Saturated Fat 4g | 18% |
Cholesterol 13mg | 4% |
Vitamin A 825IU | 17% |
Vitamin C 12mg | 13% |
Folate 42mcg | 11% |
Sodium 378mg | 16% |
Calcium 103mg | 8% |
Iron 1mg | 4% |
Magnesium 24mg | 6% |
Potassium 311mg | 7% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.