![7124996.jpg](https://cdn.statically.io/img/www.eatingwell.com/thmb/E65H_Udda-wMOWi5-PfqzO3eVW0=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/7124996-7c92cda79e6a4988b2187f0a5cad9741.jpg)
Ingredients
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2 lemons
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2 limes
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¼ cup white miso
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2 tablespoons extra-virgin olive oil
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2 tablespoons maple syrup
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¼ teaspoon ground pepper
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Pinch of cayenne pepper
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1 (2 1/2 pound) skin-on salmon fillet
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Sliced scallions for garnish
Directions
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Position rack in upper third of oven; preheat broiler to high. Line a large rimmed baking sheet with foil.
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Juice 1 lemon and 1 lime into a small bowl. Whisk in miso, oil, maple syrup, pepper and cayenne. Place salmon, skin-side down, on the prepared pan and spread the miso mixture on top. Halve the remaining lemon and lime and arrange around the salmon, cut-sides up.
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Broil the salmon just until it flakes with a fork, 7 to 12 minutes. Serve with the lemon and lime halves and sprinkle with scallions, if desired.
To make ahead
Refrigerate leftovers for up to 2 days.
Associated Recipes
Nutrition Facts (per serving)
230 | Calories |
9g | Fat |
7g | Carbs |
28g | Protein |
Nutrition Facts | |
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Servings Per Recipe 8 | |
Serving Size 4 oz. salmon | |
Calories 230 | |
% Daily Value * | |
Total Carbohydrate 7g | 2% |
Dietary Fiber 0g | 0% |
Total Sugars 3g | |
Added Sugars 3g | 6% |
Protein 28g | 57% |
Total Fat 9g | 11% |
Saturated Fat 2g | 9% |
Cholesterol 66mg | 22% |
Vitamin A 213IU | 4% |
Vitamin C 6mg | 7% |
Folate 18mcg | 4% |
Sodium 341mg | 15% |
Calcium 61mg | 5% |
Iron 1mg | 4% |
Magnesium 42mg | 10% |
Potassium 549mg | 12% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.