Ingredients
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3 tablespoons extra-virgin olive oil, divided
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1 (10 ounce) package angel hair coleslaw mix or 5 cups very thinly sliced green cabbage
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1 cup chopped yellow onion
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⅛ teaspoon salt
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2 tablespoons cider vinegar
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1 ¼ cups shredded Swiss cheese
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2 tablespoons chopped kosher dill pickle
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⅓ pound sliced reduced-sodium deli turkey, coarsely chopped
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⅓ cup mayonnaise
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2 tablespoons no-salt-added ketchup
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3 slices seeded rye bread, torn into pieces
Directions
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Preheat oven to 350 degrees F. Coat a 2-quart (7-by-11-inch) baking dish with cooking spray. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add cabbage, onion and salt; cook, stirring often, until the cabbage wilts and the cabbage and onion begin to brown, about 5 minutes. Stir in vinegar and remove from heat. Transfer the mixture to the prepared baking dish.
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Sprinkle one-third of the cheese evenly over the cabbage mixture; sprinkle with pickle, then turkey, then another third of the cheese. Stir together mayonnaise and ketchup in a small bowl; spread over the top cheese layer. Sprinkle with the remaining cheese.
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Pulse bread in a food processor until coarse breadcrumbs form. Toss the breadcrumbs and the remaining 2 tablespoons oil in a small bowl; sprinkle over the top cheese layer.
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Bake the casserole until it's hot throughout, the cheese is melted and the breadcrumbs are light golden brown, about 20 minutes. Serve hot.
Nutrition Facts (per serving)
338 | Calories |
24g | Fat |
17g | Carbs |
14g | Protein |
Nutrition Facts | |
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Servings Per Recipe 6 | |
Serving Size 1 cup | |
Calories 338 | |
% Daily Value * | |
Total Carbohydrate 17g | 6% |
Dietary Fiber 3g | 11% |
Total Sugars 6g | |
Protein 14g | 28% |
Total Fat 24g | 31% |
Saturated Fat 7g | 34% |
Cholesterol 7mg | 2% |
Vitamin A 37IU | 1% |
Vitamin C 25mg | 28% |
Folate 58mcg | 15% |
Sodium 493mg | 21% |
Calcium 246mg | 19% |
Iron 1mg | 6% |
Magnesium 29mg | 7% |
Potassium 243mg | 5% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.