![Air-Fryer Salmon](https://cdn.statically.io/img/www.eatingwell.com/thmb/ulyBrDKHgMOxF8-QCBtzS8EWME8=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/air-fryer-salmon-2000-eccbcfa5fdb5453085c64805be95738a.jpg)
Ingredients
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3 medium cloves garlic
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¼ teaspoon kosher salt
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1 teaspoon grated lemon zest
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2 tablespoons lemon juice
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1 tablespoon extra-virgin olive oil
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¼ teaspoon ground coriander
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½ teaspoon Aleppo pepper or chili powder, divided
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2 (6 ounce) skin-on salmon fillets
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1 tablespoon chopped fresh flat-leaf parsley
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Lemon wedges for serving
Directions
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Preheat air fryer to 375°F for 15 minutes. Meanwhile, finely chop garlic. Add salt to the garlic on a cutting board; chop and mash the mixture together with the flat side of a knife to form a paste. Transfer to a small bowl.
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Add lemon juice, oil, coriander and 1/4 teaspoon Aleppo pepper (or chili powder) to the garlic mixture; whisk to combine. Pat salmon dry; spoon the mixture evenly over the tops of the fillets.
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Coat the basket of the air fryer with cooking spray; arrange the salmon, skin-side down, in the basket. Cook until browned and just cooked through, about 12 minutes. Remove from the air fryer.
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Top the salmon evenly with lemon zest, parsley and the remaining 1/4 teaspoon Aleppo pepper (or chili powder). Serve immediately, with lemon wedges if desired.
Nutrition Facts (per serving)
315 | Calories |
18g | Fat |
3g | Carbs |
34g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 2 | |
Serving Size 1 fillet | |
Calories 315 | |
% Daily Value * | |
Total Carbohydrate 3g | 1% |
Dietary Fiber 1g | 4% |
Total Sugars 1g | |
Protein 34g | 68% |
Total Fat 18g | 23% |
Saturated Fat 3g | 15% |
Cholesterol 94mg | 31% |
Vitamin A 428IU | 9% |
Sodium 336mg | 15% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.